Everyone knows that the best part of a meal is the dessert! Napa Valley is famous for its restaurants and world class cuisine and the desserts are no exception. Read below for our favorite Napa Valley Desserts.

Lemon Meringue Pie

I am a big fan of lemon meringue pie and Mustards Grill has the best I have ever had. The lemon curd is just as scrumptious as the impressive amount of meringue on top of it.


It is hard to save room for dessert when having a meal at Bouchon Bistro but the Profiteroles are worth it! The perfect end to your French meal, Bouchon’s profiteroles are served with chocolate sauce and vanilla ice cream.

photo by @caseykatesf

Butterscotch Pot de Creme

If the amazing views and impressive garden weren’t enough Brix, also has an amazing Butterscotch Pot de Creme. Finish your meal with this delectable sweet dessert complete with hazelnut bark.


Churros may seem like a simple dessert but when done well they can be life changing. La Calenda’s churros are “made to order” and they come with an amazing caramel dipping sauce.


It is hard to pick a favorite dessert from Bottega, but if I had to, it would be the Bomboloni. They are delish peach leaf cream filled doughnuts covered in peach leaf sugar and peach jam.

S’Mores [enough for two]

What is more fun than s’mores? S’mores at a restaurant thats what! Roast marshmallows over a mini-campfire right at your table. Enjoy your s’mores with homemade graham crackers and chocolate and peanut butter ganache.