Grgich Hills Estate is an iconic Napa Valley winery, consistently producing world-class wines. Committed to natural winegrowing and sustainability, we farm our five certified organic estate vineyards without artificial pesticides or herbicides, rely on wild yeast fermentation and use our passion and art to handcraft food-friendly, balanced and elegant wines. Our portfolio of wines consist of three distinct tiers.
Miljenko “Mike” Grgich first gained international recognition at the celebrated “Paris Tasting” of 1976. The historic blind tasting, a panel of eminent French judges swirled, sniffed, and sipped an array of the fabled white Burgundies of France and a small sampling of upstart Chardonnays from the Napa Valley. As a result, when their scores were tallied, the French judges were shocked: they had chosen the 1973 Chateau Montelena Chardonnay, crafted by Mike Grgich, as the finest white wine in the world! This stunned the international wine establishment and consequently earned Mike a reputation as one of the greatest winemakers in the world.
Our tasting room offers a flight of winery only and Wine Club exclusive wines for you to enjoy:
Miljenko’s Flight – $40
Seated Tasting With Cheese
Seated Tasting With Pizza
Please allow 90 minutes for this experience. | Available Friday-Sunday. Reservations required. Click here to make your reservations.
The Best Grape Stomping Experience in The Napa Valley
The Grape Stomping Experience is seasonal. Learn more about our Grape Stomping Schedule and all of our upcoming events by joining our Mailing List!
We invite you to jump in a barrel of freshly picked grapes and stomp away just like Miljenko “Mike” Grgich did as a child in Croatia! You’ll create a unique keepsake by putting your grape-stained feet on a white “I stomped at Grgich Hills” t-shirt. In addition, all guests 21+ can enjoy a tasting of our Napa Valley Chardonnay, Zinfandel and Cabernet Sauvignon. You are welcome to extend your experience with a wine tasting in our tasting room. Click here for Frequently Asked Questions about Stomping Grapes