6740 Washington Street Yountville
Yountville’s own world-class chocolatier and Food Network’s “Chopped” champion, Chris Kollar, is joining us again for our annual celebration of the holidays. Learn the intricacies of chocolate-making as Chris takes us through the process with various tasty components.
Accompanied with tastes of Jessup Cellars’ most sought-after wines, Chardonnay and Zinfandel, we will explore the art of making and pairing exquisite chocolate truffles with our wines. We will end with a discussion and tasting of fortified dessert wines and will also have chocolate boxes available for purchase.
This epicurean experience is not to be missed!